Sguardi di Terra

We produce wines that express passion,
territory and harmony of flavors.

Our wines

Our grapes in Lugana

We produce a collection of wines in which passion, expertise and the desire to experiment are intertwined with love for the land. A union that is reflected in their characteristics: great flavor, structure and harmony of aromas and tastes.

Contact us

Certified agricultural company

Organic farming is one of our strengths

Bio because

Sguardi di Terra

We produce wines that express passion,
territory and harmony of flavors.

Our wines

Our grapes in Lugana

We produce a collection of wines in which passion, expertise and the desire to experiment are intertwined with love for the land. A union that is reflected in their characteristics: great flavor, structure and harmony of aromas and tastes.

Contact us

Certified agricultural company

Organic farming is one of our strengths

Bio because

History

A passion for wine and enology.
What begins as a simple hobby turns into a real mission.
 
Extensive studies, firsthand experience and travel to the renowned wine regions of Italy have shaped
their knowledge and passion for wine.
After long months of research, among the vineyards of Piedmont, Veneto and Lombardy, which found their
“lightning strike” on the shores of Lake Garda and particularly in the lands of Lugana.
 
And it was by looking all around, and in the round, in this land of wonders, that from the awkward “silences”
of the beginnings, after almost four “vegetative” seasons spent along the vine shoots or in the shade of lush olive trees
we moved on to the first simple, but complicit glances.
A passion for wine and enology.
What begins as a simple hobby turns into a real mission.

Our wines

Lugana

Scapuscià

Lugana Riserva

Saltaföss

Lugana Brut

Inlàri

Valtènesi

Valtènesi Groppello

Lugana

Scapuscià

Lugana Riserva

Saltaföss

Lugana Brut

Inlàri

Valtènesi

Valtènesi Groppello

Organic agriculture

Organic agriculture is a sustainable agricultural production method
that enhances the natural fertility of the soil ecosystem, the wholesomeness of the products
and strengthens sustainability without using synthetic products
(e.g., pesticides and chemical fertilizers)

Organic agriculture is a sustainable agricultural production method that enhances the natural fertility of the soil ecosystem, the wholesomeness of the products and strengthens sustainability without using synthetic products (e.g., pesticides and chemical fertilizers)

More health-conscious

A cleaner environment

Productive location

Nestled in the unique lands of Lonato del Garda (BS), our farm cultivates the organic vineyards that give birth to Lugana and Valtènesi DOC wines.

An extraordinary territory, where Lake Garda’s microclimate and rich soil morphology create ideal conditions for wines of great quality and character. Here tradition, innovation and sustainability come together, reflecting our commitment to agriculture that respects nature and its resources.

About us

Massimo Pinetti

Owner CEO

A great passion for wine remains for years in the background of well-established career of Interior design. Since 2015, he decided to turn passion into a mission, leading the Sguardi di Terra winery. Since August 2023, he has embarked on a new chapter in the evolution of the brand, welcoming on board a highly qualified partner, André-Michel Ballester.

André-Michel Ballester

Owner

As of 2023, he joins Sguardi di Terra. A renowned manager in the healthcare section, he brings with him not only extensive international experience in the business world, but also an inherent passion for wine.

Matteo Colla

Export Manager

Matteo has more than 20 years of experience in the industry. He is distinguished by his passion, expertise and stubbornness in applying our method. Support in analysis and research, he is helping to give visibility and commercial presence to our brand.

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Lugana

Scapuscià

Da uve Turbiana in purezza, di colore giallo paglierino con riflessi verdognoli, note di agrumi, sentori di mela verde, pesca e fiori bianchi, con un leggero tocco minerale. Al palato si presenta fresco, sapido, con un’acidità bilanciata. Armonico e di buona struttura si abbina con piatti di pesce, crostacei, sushi, ma anche con antipasti leggeri e carni bianche.

Vitigni

100% Turbiana

Zona di produzione

Lonato del Garda (BS)

Gradazione alcolica

12,5%

Temperatura di servizio

10 – 12 °C

Lugana Riserva

Saltaföss

Grazie alla sua spiccata acidità, il nostro vino da uve Turbiana offre la possibilità di affinamento e invecchiamento, aprendosi ad interessanti e potenziali evoluzioni. Il riposo prima in legno (in barrique e tonneau) e poi in bottiglia, contribuisce alla creazione di un Lugana Riserva di grande carattere, robusto ma al tempo stesso vellutato. L’armonia tra le note fredde, minerali e la complessità di quelle terziarie, favorisce l’abbinamento con piatti strutturati.

Vitigni

100% Turbiana

Zona di produzione

Lonato del Garda (BS)

Gradazione alcolica

13%

Temperatura di servizio

10 – 12 °C

Lugana Brut

Metodo Classico

Inlàri

Da uve Turbiana , Spumante Metodo Classico rifermenta in bottiglia per 24 mesi sui lieviti. Di colore giallo paglierino con bollicine fini e persistenti. Profumo di agrumi, pesca gialla, ampio e fragrante, con delicate note floreali e minerali. Fresco, vivace e cremoso con una piacevole acidità. Delicati accenti di erbe aromatiche e note ammandorlate disegnano un finale bilanciato e gradevole.

Vitigni

100% Turbiana

Zona di produzione

Lonato del Garda (BS)

Gradazione alcolica

12,5%

Temperatura di servizio

5 – 6 °C

Valtènesi

È noto come “il vino di una notte”, poiché le uve vengono macerate poche ore per ottenere il delicato colore che ricorda il petalo di rosa. Elegante e complesso, con sentori di frutti rossi di sottobosco (lampone e ribes), di agrumi (pompelmo rosa) e fiori bianchi. Si percepiscono leggere note di spezie dolci. Freschezza, sapidità e un’acidità vivace, completano una struttura armoniosa.

Vitigni
Groppello 70%, Barbera 15%
Sangiovese 10% , Marzemino 5%
Zona di produzione

Valtènesi (BS)

Gradazione alcolica

12,5%

Temperatura di servizio

10 °C

Valtènesi Groppello

Da uve Groppello. In giovane età di colore rosso intenso brillante, con leggere sfumature violacee, che nell’invecchiamento virano al granato. Profumi fruttati (lampone e fragola) e floreali (rose rosse), con note speziate (chiodi di garofano) in sottofondo. Semplice al palato nella sua grande eleganza.

Vitigni
100% Groppello
Zona di produzione

Valtènesi (BS)

Gradazione alcolica

12,5%

Temperatura di servizio

18 – 20 °C

Lugana

Scapuscià

Made from pure Turbiana grapes, straw yellow in color with greenish highlights, hints of citrus fruits, hints of green apple, peach and white flowers, with a light mineral touch. The palate is fresh, savory, with balanced acidity.Harmonious and well-structured, it goes well with fish dishes, shellfish , sushi, but also with light appetizers and white meats.

Grape variety

100% Turbiana

Production area

Lonato del Garda (BS)

Alcohol content

12,5%

Serving Temperature

10 – 12 °C

Lugana Riserva

Saltaföss

Thanks to its marked acidity, our wine from Turbiana grapes offers the possibility of refinement and aging, opening up to interesting and potential evolutions. Resting first in wood (in barrique and tonneau) and then in the bottle, contributes to the creation of a Lugana Riserva of great character, robust but at the same time velvety. The harmony between the cold, mineral notes and the complexity of the tertiary ones, favors pairing with structured dishes.

Grape variety

100% Turbiana

Production area

Lonato del Garda (BS)

Alcohol content

13%

Serving Temperature

10 – 12 °C

Lugana Brut

Metodo Classico

Inlàri

From Turbiana grapes , Spumante Metodo Classico referments in the bottle for 24 months on the lees. Straw yellow color with fine, persistent bubbles.Aroma of citrus, yellow peach, ample and fragrant, with delicate floral and mineral notes. Fresh, lively and creamy with pleasant acidity. Delicate herbal accents and alpleasant finish.

Grape variety

100% Turbiana

Production area

Lonato del Garda (BS)

Alcohol content

12,5%

Serving Temperature

5 – 6 °C

Valtènesi

Is known as “the wine of a night,” as the grapes are macerated a few hours to achieve the delicate color reminiscent of a rose petal. Elegant and complex, with hints of red berries from underbrush (raspberry and currant), citrus (pink grapefruit) and white flowers. Light notes of sweet spices are perceived. Freshness, tanginess and lively acidity complement a harmonious structure.

Grape variety
Groppello 70%, Barbera 15%
Sangiovese 10% , Marzemino 5%.
Production area

Valtènesi (BS)

Alcohol content

12,5%

Serving Temperature

10 °C

Valtènesi Groppello

From Groppello grapes. Brilliant deep red color when young, with slight violet hues, turning garnet in aging. Fruity (raspberry and strawberry) and floral (red roses) aromas, with spicy notes (clove) in the background. Simple on the palate in its great elegance.

Grape variety
100% Groppello
Production area

Valtènesi (BS)

Alcohol content

12,5%

Serving Temperature

18 – 20 °C